dining

Fix Restaurant
Fix Wine Bar
Marble Bar
Liber Lounge
Private Dining
Private Dining Menus
Wine List

 

 

 WINNER BEST RESTAURANT

  GENERAL DIVISION 09 QHA

   WINNER BEST EMPLOYEE

   EXECUTIVE CHEF 09 QHA

  FINALIST BEST FUNCTIONS

          FACILITY 09 QHA

 

Restaurant, Restaurants, Fix Restaurant, Wine Bar, Brisbane, CBD - Port Office Hotel, Brisbane

Dining
at the port office hotel

fix restaurant & wine bar

The recently refurbished Fix Restaurant is an exciting and unique dining location in which the heritage of the Port Office Hotel, combined with the modern and polished vibrant renovations, make it a must visit venue.

Fix offers an exceptional a la carte dining experience, incorporating professional and welcoming staff, coupled with Executive Chef Andrew Lincoln's delectable cuisine. This engaging combination completes the new character of the venue seamlessly.

The newly designed restaurant comprises of specific Private Dining areas including the unique Wine Room; aptly named due to its surroundings. Fix restaurant is one of the very few restaurants in Brisbane which offers such unique private dining experiences.

Executive Chef Andrew Lincoln's (Winner of 2009 QHA Award; 'Best Employee') new menu

showcases an extensive selection of premium steak and seafood dishes.

Fix is the signature restaurant of the Port Office Hotel and exemplifies quality cuisine, style, sophistication, value for money and excellence in service.

Gluten free and vegetarian meal options are available.

Hours
Dinner Mon-Sat, lunch Mon-Fri; fully licensed; V, G/F; all cards; non-smoking; air-con; wheelchair access; on-street parking.

> Fix restaurant a la carte menu

Starters

organic sour dough served w/ salomon estate (sa) extra virgin olive oil
6  

shucked natural oysters served w/ a red wine vinaigrette
16/26 

kilpatrick oysters w/ a traditional bacon & worcestershire sauce
17/29 

house made pate served w/ balsamic onions, rocket & pistachio salad w/ orange syrup    
14

 

Entree

hervey bay scallops and boudin noir, pan seared served w/ cauliflower cream
18/31
                                     

rare roast beef salad served w/ hot english mustard, beetroot & cress salad
16

sticky pork belly w/ red cabbage, shallot, chilli and star anise glaze
16/28

atlantic salmon cured w/ vanilla & vsop cognac served w/ pickled fennel & verjuice dressing
16

salted chilli baby squid served w/ cucumber & radish salad and ginger dressing   
16/26

porcini mushroom risotto w/ swiss chard and grana padano
16/23

 

Wood fired Pizza

sliced pancetta w/ provolone cheese, olives and chilli
24

roasted pumpkin w/ baby spinach & fresh goats curd
22

chilli prawns,  rocket, freshly squeezed lemon and mozzarella
24

 

Main

fresh market fish served w/ seasonal accompaniments
32

confit duck leg served w/ du puy lentil stew and parsley salad
34

organic chicken breast served w/ roasted basil chat potatoes, green beans and goats cheese
29

local moreton bay bug meat w. fresh pappardelle, chilli, garlic and tarragon butter
38

wagyu beef sausages w/ colcannon potato and caramelised jus
26

 

Char Grill

prime fix cut – house specialty

cape grim rib-eye fillet 380 gram
angus / hereford cross cattle grass fed, north western tasmania

served w/ anna potatoes, dutch carrots and bone marrow jus
42

beef cuts

300 gram dry aged sirloin
cape grim, dry aged, angus / hereford cross cattle grass fed, north western tasmania
34

200 gram eye fillet
greenham's natural beef, grass fed cattle, sweeter meat, tasmania
32

300 gram eye fillet
greenham's natural beef, grass fed cattle, sweeter meat, tasmania
39

450g rib-eye on the bone
greenham's natural beef, grass fed cattle, sweeter meat, tasmania
39

350 gram rib-eye fillet
barcoo premium grade 90+ days grain fed, northern nsw
38

300g rump
barcoo premium grade 90+ days grain fed, northern nsw
29

300 gram wagyu rump
sourced from the finest wagyu herds in south gippsland victoira 6+ scoring
36

all beef cuts served with your choice of the following garnishes and sauces:

Garnish

globe artichokes w/ green olive, tomato & caper sauce
colcannon potato w/ roasted tomato
seasoned house chips & garden salad

Sauce

traditional – mushroom or peppercorn
red wine jus
tomato & chilli

On the Side

seasoned house chips or creamy mash potato 7
steamed vegetables 8

field mushrooms w/ chilli and garlic 9
tiger prawns w/ garlic butter 9

witlof w/ blue cheese and walnuts 12

> special offers

Fix Restaurant & Wine Bar offers Brisbane’s best Seafood & Steak. Keep your eye on this space for ongoing specials and offers, exclusive to our restaurant and wine bar.

 



$70  Meal Deal


Purchase any two main meals & a bottle of wine - available every Tuesday*



$20  Express Lunch Menu


Available for lunch Monday - Friday*

                                                 *conditions apply

> Fix restaurant - dessert menu

Dessert

espresso creme brulee w/ guernsey milk ice cream and tuille
12

chocolate fondant pudding w/ choc shot and vanilla bean ice cream
12

tangy lemon curd tart w/ old style clotted cream

12

caramelised pear tarte tartin w/ walnut ice cream
12

golden syrup steamed pudding w/ ginger cream & orange & rhubarb compote
12

fix affogato - your choice:

espresso, tia maria w/ vanilla bean ice cream

espresso, frangelico w/ vanilla bean ice cream

espresso, butterscotch w/ vanilla bean ice cream

10

cheese selection - cheddar, blue, washed rind, brie
one portion 11
two portions 19
three portions 25

 

 

PRIVATE DINING MENUS

 

Fix Wine Bar

Fix Wine Bar Menu has a selection of Tapas dishes, Wood fired Pizzas, Breads and Cheese Plates. Fix Wine Bar offers great food and service for those who prefer to keep things a little more relaxed.

For those who are on a liquid diet the Fix cocktail menu might be more your speed, featuring specially designed original cocktails. Classic cocktails are also available upon request.

Hours Dinner Mon-Sat, lunch Mon-Fri; licensed; V, G/F; all cards; air-con; wheelchair access; on-street parking.

> Fix Wine Bar TAPAS menu

 

freshly shucked natural oysters w/ red wine vinaigrette
16/26

kilpatrick oysters w/ traditional bacon & worcestershire sauce
17/29

marinated olives w/ lemon, garlic & thyme 
7

salted chilli baby squid w/ cucumber, radish salad and ginger dressing
16

cured atlantic salmon w/ pickled fennel & verjuice dressing
16

house made pate w/ balsmaic onions, rocket & pistachio salad
14

farmhouse cheese 50g - cheddar, blue, washed rind or brie
11

seasoned house chips
7

 

WOOD FIRED PIZZA

sliced pancetta w/ provolone cheese, olives and chilli
24

roasted pumpkin w/ baby spinach & fresh goats curd
22

chilli prawns, rocket, freshly squeezed lemon & mozzarella
24

 

 

 

 

 

MARBLE BAR

Marble Bar menu is suited to those on the go, who are after a quick, easy and inexpensive bite to eat. 

The Marble Bar is a popular lunch time meeting place, offering a selection of innovative cuisine, not only for people on the go, but for those who wish to get together with work colleagues or friends and enjoy a leisurely bite to eat.
Marble Bar offers a choice of either indoor or outdoor seating with bookings available for lunch only.
Contact Marble Bar 07 3221 0072 Ext 217 to make a booking.

Hours The entire menu is available from 11:30AM - 9:00PM Monday - Friday and from 12:00PM - 9:00PM on Saturdays.
Fully licensed; V; all cards; air-con; wheelchair access; on-street parking.

> marble bar menu

Marble Bar Menu

steak sandwich
tender rib fillet w/ bacon, tomato, rocket, beetroot, aioli & onion jam
on toasted bread served w/ seasoned chips
11.9

b.l.t
bacon, rocket, tomato & aioli on toasted bread served w/ seasoned

chips
11.9

salted chilli baby squid
chilli style baby squid served w/ aioli & seasoned chips
11.9

crumbed fish & chips
japanese crumbed dory fillets served w/ lemon, tartare &
seasoned chips
11.9

oysters natural
served w/ fresh lemon & red wine vinaigrette
15/25

asian beef salad
served w/ crispy rice noodles, coriander, mint, crushed peanuts, mint and
chilli jam dressing
14

primavera lasagne
vegetarian lasagna served w/ mixed salad
14

caesar salad
served w/ cos lettuce, bacon, egg, croutons & parmesan
14
add chicken
7

seasoned chips
w/ aioli
7
Chips can be substituted for salad in all meals


WOOD FIRED PIZZA

All 11.90

pepperoni
hot salami & mozzarealla w/ napoli sauce

margherita
fresh tomato, basil, mozzarella & extra virgin olive oil w/ napoli sauce

bacon & mushroom
diced bacon, mushrooms & mozzarealla w/ napoli sauce

angry prawn
garlic & chilli prawns, tomato &  mozzarella w/ napoli sauce

Menu available: Monday – Friday 11:30AM – 9:00PM / Saturday 12:00PM – 9:00PM

 

PRINT MENU

 

 

 

 

Liber Lounge

The Liber Lounge offers outdoor dining on our Verandah’s or indoor air conditioned comfort for Friday Lunches. Once dusk falls, choose from our extensive range of Tapas and Pizzas, or contact our function Managers to pre-arrange platters for your group. Alternatively you may be interested in our Tapas Tastes promotion...

Contact Marble Bar 07 3221 0072 Ext 217 to make a lunch booking.

> LIber Lounge LUNCH menu

 

steak sandwich
tender rib fillet w/ bacon, tomato, rocket, beetroot, aioli & onion jam
on toasted bread served w/ seasoned chips
11.9

b.l.t
bacon, rocket, tomato & aioli on toasted bread served w/ seasoned

chips
11.9

salted chilli baby squid
chilli style baby squid served w/ aioli & seasoned chips
11.9

crumbed fish & chips
japanese crumbed dory fillets served w/ lemon, tartare &
seasoned chips
11.9

oysters natural
served w/ fresh lemon & red wine vinaigrette
15/25

asian beef salad
served w/ crispy rice noodles, coriander, mint, crushed peanuts, mint and
chilli jam dressing
14

primavera lasagne
vegetarian lasagna served w/ mixed salad
14

caesar salad
served w/ cos lettuce, bacon, egg, croutons & parmesan
14
add chicken
7

seasoned chips
w/ aioli
7
Chips can be substituted for salad in all meals


WOOD FIRED PIZZA

All 11.90

pepperoni
hot salami & mozzarealla w/ napoli sauce

margherita
fresh tomato, basil, mozzarella & extra virgin olive oil w/ napoli sauce

bacon & mushroom
diced bacon, mushrooms & mozzarealla w/ napoli sauce

angry prawn
garlic & chilli prawns, tomato &  mozzarella w/ napoli sauce

 

> LIBER LOUNGE tapas menu

 

freshly shucked natural oysters w/ red wine vinaigrette
16/26

kilpatrick oysters w/ traditional bacon & worcestershire sauce
17/29

marinated olives w/ lemon, garlic & thyme 
7

salted chilli baby squid w/ cucumber, radish salad and ginger dressing
16

cured atlantic salmon w/ pickled fennel & verjuice dressing
16

house made pate w/ balsmaic onions, rocket & pistachio salad
14

farmhouse cheese 50g - cheddar, blue, washed rind or brie
11

seasoned house chips
7

 

WOOD FIRED PIZZA

sliced pancetta w/ provolone cheese, olives and chilli
24

roasted pumpkin w/ baby spinach & fresh goats curd
22

chilli prawns, rocket, freshly squeezed lemon & mozzarella
24

 

 

 

 

www.portofficehotel.com.au - Historic hotel in Brisbane CBD, Bars, Restaurants, Weddings, Wedding Receptions and Functions, close to the Botanic Gardens, and Brisbane River.

Fix Restaurant and Wine Bar boasts open plan dining, offering modern Australian cuisine. Located on the Margaret Street side of the Port Office Hotel, the restaurant is renowned for its exceptional food, friendly service and vibrant atmosphere.