Restaurant, Restaurants, Fix Restaurant, Wine Bar, Brisbane, CBD - Port Office Hotel, Brisbane
Dining
at the port office hotel
fix restaurant & wine bar
The recently refurbished Fix Restaurant is an exciting and unique dining location in which the heritage of the Port Office Hotel, combined with the modern and polished vibrant renovations, make it a must visit venue.
Fix offers an exceptional a la carte dining experience, incorporating professional and welcoming staff, coupled with Executive Chef Andrew Lincoln's delectable cuisine. This engaging combination completes the new character of the venue seamlessly.
The newly designed restaurant comprises of specific Private Dining areas including the unique Wine Room; aptly named due to its surroundings. Fix restaurant is one of the very few restaurants in Brisbane which offers such unique private dining experiences.
Executive Chef Andrew Lincoln's (Winner of 2009 QHA Award; 'Best Employee') new menu
showcases an extensive selection of premium steak and seafood dishes.
Fix is the signature restaurant of the Port Office Hotel and exemplifies quality cuisine, style, sophistication, value for money and excellence in service.
Gluten free and vegetarian meal options are available.
Hours
Dinner Mon-Sat, lunch Mon-Fri; fully licensed; V, G/F; all cards; non-smoking; air-con; wheelchair access; on-street parking.
Starters
organic sour dough served w/ salomon estate (sa) extra virgin olive oil
6
shucked natural oysters served w/ a red wine vinaigrette
16/26
kilpatrick oysters w/ a traditional bacon & worcestershire sauce
17/29
house made pate served w/ balsamic onions, rocket & pistachio salad w/ orange syrup
14
Entree
hervey bay scallops and boudin noir, pan seared served w/ cauliflower cream
18/31
rare roast beef salad served w/ hot english mustard, beetroot & cress salad
16
sticky pork belly w/ red cabbage, shallot, chilli and star anise glaze
16/28
atlantic salmon cured w/ vanilla & vsop cognac served w/ pickled fennel & verjuice dressing
16
salted chilli baby squid served w/ cucumber & radish salad and ginger dressing
16/26
porcini mushroom risotto w/ swiss chard and grana padano
16/23
Wood fired Pizza
sliced pancetta w/ provolone cheese, olives and chilli
24
roasted pumpkin w/ baby spinach & fresh goats curd
22
chilli prawns, rocket, freshly squeezed lemon and mozzarella
24
Main
fresh market fish served w/ seasonal accompaniments
32
confit duck leg served w/ du puy lentil stew and parsley salad
34
organic chicken breast served w/ roasted basil chat potatoes, green beans and goats cheese
29
local moreton bay bug meat w. fresh pappardelle, chilli, garlic and tarragon butter
38
wagyu beef sausages w/ colcannon potato and caramelised jus
26
Char Grill
prime fix cut – house specialty
cape grim rib-eye fillet 380 gram
angus / hereford cross cattle grass fed, north western tasmania
served w/ anna potatoes, dutch carrots and bone marrow jus
42
beef cuts
300 gram dry aged sirloin
cape grim, dry aged, angus / hereford cross cattle grass fed, north western tasmania
34
200 gram eye fillet
greenham's natural beef, grass fed cattle, sweeter meat, tasmania
32
300 gram eye fillet
greenham's natural beef, grass fed cattle, sweeter meat, tasmania
39
450g rib-eye on the bone
greenham's natural beef, grass fed cattle, sweeter meat, tasmania
39
350 gram rib-eye fillet
barcoo premium grade 90+ days grain fed, northern nsw
38
300g rump
barcoo premium grade 90+ days grain fed, northern nsw
29
300 gram wagyu rump
sourced from the finest wagyu herds in south gippsland victoira 6+ scoring
36
all beef cuts served with your choice of the following garnishes and sauces:
Garnishglobe artichokes w/ green olive, tomato & caper sauce |
Saucetraditional – mushroom or peppercorn |
On the Side
seasoned house chips or creamy mash potato 7
steamed vegetables 8
field mushrooms w/ chilli and garlic 9
tiger prawns w/ garlic butter 9
witlof w/ blue cheese and walnuts 12
Fix Restaurant & Wine Bar offers Brisbane’s best Seafood & Steak. Keep your eye on this space for ongoing specials and offers, exclusive to our restaurant and wine bar.
$70 Meal Deal
Purchase any two main meals & a bottle of wine - available every Tuesday*
$20 Express Lunch Menu
Available for lunch Monday - Friday*
*conditions apply
Dessert
espresso creme brulee w/ guernsey milk ice cream and tuille
12
chocolate fondant pudding w/ choc shot and vanilla bean ice cream
12
tangy lemon curd tart w/ old style clotted cream
12
caramelised pear tarte tartin w/ walnut ice cream
12
golden syrup steamed pudding w/ ginger cream & orange & rhubarb compote
12
fix affogato - your choice:
espresso, tia maria w/ vanilla bean ice cream
espresso, frangelico w/ vanilla bean ice cream
espresso, butterscotch w/ vanilla bean ice cream
10
cheese selection - cheddar, blue, washed rind, brie
one portion 11
two portions 19
three portions 25
Fix Wine Bar
Fix Wine Bar Menu has a selection of Tapas dishes, Wood fired Pizzas, Breads and Cheese Plates. Fix Wine Bar offers great food and service for those who prefer to keep things a little more relaxed.
For those who are on a liquid diet the Fix cocktail menu might be more your speed, featuring specially designed original cocktails. Classic cocktails are also available upon request.
Hours Dinner Mon-Sat, lunch Mon-Fri; licensed; V, G/F; all cards; air-con; wheelchair access; on-street parking.
freshly shucked natural oysters w/ red wine vinaigrette
16/26
kilpatrick oysters w/ traditional bacon & worcestershire sauce
17/29
marinated olives w/ lemon, garlic & thyme
7
salted chilli baby squid w/ cucumber, radish salad and ginger dressing
16
cured atlantic salmon w/ pickled fennel & verjuice dressing
16
house made pate w/ balsmaic onions, rocket & pistachio salad
14
farmhouse cheese 50g -
cheddar, blue, washed rind or brie
11
seasoned house chips
7
WOOD FIRED PIZZA
sliced pancetta w/ provolone cheese, olives and chilli
24
roasted pumpkin w/ baby spinach & fresh goats curd
22
chilli prawns, rocket, freshly squeezed lemon & mozzarella
24
MARBLE BAR
Marble Bar menu is suited to those on the go, who are after a quick, easy and inexpensive bite to eat.
The Marble Bar is a popular lunch time meeting place, offering a selection of innovative cuisine, not only for people on the go, but for those who wish to get together with work colleagues or friends and enjoy a leisurely bite to eat.
Marble Bar offers a choice of either indoor or outdoor seating with bookings available for lunch only.
Contact Marble Bar 07 3221 0072 Ext 217 to make a booking.
Hours The entire menu is available from 11:30AM - 9:00PM Monday - Friday and from 12:00PM - 9:00PM on Saturdays.
Fully licensed; V; all cards; air-con; wheelchair access; on-street parking.
Marble Bar Menu
steak sandwich
tender rib fillet w/ bacon, tomato, rocket, beetroot, aioli & onion jam
on toasted bread served w/ seasoned chips
11.9
b.l.t
bacon, rocket, tomato & aioli on toasted bread served w/ seasoned
chips
11.9
salted chilli baby squid
chilli style baby squid served w/ aioli & seasoned chips
11.9
crumbed fish & chips
japanese crumbed dory fillets served w/ lemon, tartare &
seasoned chips
11.9
oysters natural
served w/ fresh lemon & red wine vinaigrette
15/25
asian beef salad
served w/ crispy rice noodles, coriander, mint, crushed peanuts, mint and
chilli jam dressing
14
primavera lasagne
vegetarian lasagna served w/ mixed salad
14
caesar salad
served w/ cos lettuce, bacon, egg, croutons & parmesan
14
add chicken
7
seasoned chips
w/ aioli
7
Chips can be substituted for salad in all meals
WOOD FIRED PIZZA
All 11.90
pepperoni
hot salami & mozzarealla w/ napoli sauce
margherita
fresh tomato, basil, mozzarella & extra virgin olive oil w/ napoli sauce
bacon & mushroom
diced bacon, mushrooms & mozzarealla w/ napoli sauce
angry prawn
garlic & chilli prawns, tomato & mozzarella w/ napoli sauce
Menu available: Monday – Friday 11:30AM – 9:00PM / Saturday 12:00PM – 9:00PM
Liber Lounge
The Liber Lounge offers outdoor dining on our Verandah’s or indoor air conditioned comfort for Friday Lunches. Once dusk falls, choose from our extensive range of Tapas and Pizzas, or contact our function Managers to pre-arrange platters for your group. Alternatively you may be interested in our Tapas Tastes promotion...
Contact Marble Bar 07 3221 0072 Ext 217 to make a lunch booking.
steak sandwich
tender rib fillet w/ bacon, tomato, rocket, beetroot, aioli & onion jam
on toasted bread served w/ seasoned chips
11.9
b.l.t
bacon, rocket, tomato & aioli on toasted bread served w/ seasoned
chips
11.9
salted chilli baby squid
chilli style baby squid served w/ aioli & seasoned chips
11.9
crumbed fish & chips
japanese crumbed dory fillets served w/ lemon, tartare &
seasoned chips
11.9
oysters natural
served w/ fresh lemon & red wine vinaigrette
15/25
asian beef salad
served w/ crispy rice noodles, coriander, mint, crushed peanuts, mint and
chilli jam dressing
14
primavera lasagne
vegetarian lasagna served w/ mixed salad
14
caesar salad
served w/ cos lettuce, bacon, egg, croutons & parmesan
14
add chicken
7
seasoned chips
w/ aioli
7
Chips can be substituted for salad in all meals
WOOD FIRED PIZZA
All 11.90
pepperoni
hot salami & mozzarealla w/ napoli sauce
margherita
fresh tomato, basil, mozzarella & extra virgin olive oil w/ napoli sauce
bacon & mushroom
diced bacon, mushrooms & mozzarealla w/ napoli sauce
angry prawn
garlic & chilli prawns, tomato & mozzarella w/ napoli sauce
freshly shucked natural oysters w/ red wine vinaigrette
16/26
kilpatrick oysters w/ traditional bacon & worcestershire sauce
17/29
marinated olives w/ lemon, garlic & thyme
7
salted chilli baby squid w/ cucumber, radish salad and ginger dressing
16
cured atlantic salmon w/ pickled fennel & verjuice dressing
16
house made pate w/ balsmaic onions, rocket & pistachio salad
14
farmhouse cheese 50g -
cheddar, blue, washed rind or brie
11
seasoned house chips
7
WOOD FIRED PIZZA
sliced pancetta w/ provolone cheese, olives and chilli
24
roasted pumpkin w/ baby spinach & fresh goats curd
22
chilli prawns, rocket, freshly squeezed lemon & mozzarella
24